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EVENTS...
Wednesday November 2, Wine Wednesdays
at Vintage Cellars, Walla Walla. Details: Zerba Cellars is
featured this week. Wines by the glass or bottle, full menu.
Location: Vintage Cellars, 10 N 2nd Ave Hours: 5-7:00PM
Cost: $5 For more info: call 509 529-9340 |
Friday November 4, Walla Walla Valley Wine Tasting & Auction
, Walla Walla. Details: Annual wine tasting/auction to
benefit Planned Parenthood. Limited number of $75 tickets begin with
the Live Auction and Reception. All tickets holders enjoy Silent
Auction and wine tasting that starts at 7PM with hors d'oeuvres, live
music and dancing. Location: Marcus Whitman Hotel Hours:
Live Auction Reception 5:00 PM, Wine Tasting 7:00 PM Cost: $75
limited/Wine Tasting portion $50 For more info: call (509)
386-2757 |
Friday November 4-Sunday November 20, Northstar Winery's New
Vintage Releases, Walla Walla. Details: Come by Northstar
in November and taste our new releases: 2002 Walla Walla Merlot, 2004
Stella Blanca Semillon and one mystery wine. Location:
Northstar Winery For more info: call 509 529-0948 or e-mail
info@northstarmerlot.com or visit their website:
www.northstarmerlot.com |
Friday November 4-Saturday November 19, Spring Valley
Vineyard's New Vintage Releases, Walla Walla. Details:
Visit our Spring Valley Vineyard Tasting Room in November and taste
our new 2003 releases: Frederick, Nina Lee Syrah (limited),
Cabernet Franc and Petit Verdot (very limited). Location:
Spring Valley Vineyard Tasting Room, 7 South 4th Avenue Hours:
11-4PM For more info: call 509 525-1506 or e-mail info@springvalleyvineyard.com
or visit their website:
www.springvalleyvineyard.com |
Monday November 7, Winery Compliance 101, Walla Walla.
Details: Andrea L. Anderson, President, Beer & Wine Services,
Inc. presents a full-day seminar at the Institute for Enology and
Viticulture. Call Wanda Williams for more information. Location:
Walla Walla Community College Hours: full day seminar Cost:
TBA For more info: call 509 524-5170 or e-mail wanda.williams@wwcc.edu
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Wednesday November 9, Isenhower Winemaker Dinner,
Seattle. Details: Enjoy rich, fall flavors paired with the
elegant wines of one of Walla Walla’s finest boutique wineries,
Isenhower Cellars. Their Roussanne-Viognier, Merlot, Syrahs and
Cabernet will complement a five-course dinner prepared by chef Steve
Smrstik. Location: 35th Street Bistro Hours: 6:00
reception, 6:30 dinner Cost: $65 per person For more info:
call 206.547.9850 or e-mail info@35bistro.com or visit their website:
35bistro.com |
Wednesday November 9, Wine Wednesdays at Vintage Cellars,
Walla Walla. Details: Reininger Winery is the featured local
winery this week. Wines by the glass or bottle, full menu.
Location: Vintage Cellars, 10 N 2nd Ave Hours: 5-7:00PM
Cost: $5 For more info: call 509 529-9340 |
Tuesday November 15, Mandatory Alcohol Server Training,
Walla Walla. Details: Certified instructor, Teresa Maddess of
Bon Appetit Catering provides the mandatory Washington state training
for anyone serving alcohol. Vital for all tasting room staff. This
course is offered by the Center for Business & Professional
Development. Location: Walla Walla Community College Hours:
6-9 PM Cost: $35 pp For more info: call 509 527-4649
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Wednesday November 16, Wine Wednesdays at Vintage Cellars,
Walla Walla. Details: Bergevin Lane is the featured local
winery this week. Wines by the glass or bottle, full menu.
Location: Vintage Cellars, 10 N 2nd Ave Hours: 5-7:00PM
Cost: $5 For more info: call 509 529-9340 |
Wednesday November 23, Wine Wednesdays at Vintage Cellars,
Walla Walla. Details: Tamarack Cellars is the featured local
winery this week. Wines by the glass or bottle, full menu.
Location: Vintage Cellars, 10 N 2nd Ave Hours: 5-7:00PM
Cost: $5 For more info: call 509 529-9340 |
Friday November 25, Woodward Canyon at The Cellar on 10th,
Astoria, OR. Details: Enjoy a five course gourmet dinner paired
with the wines of Woodward Canyon, one of founding wineries in the
Walla Walla Valley. (More
info) Location: The Cellar on 10th Hours: 6PM
Cost: $90 all inclusive For more info: call 503 325-6600 or
e-mail mike@thecellaron10th.com or visit their website:
www.thecellaron10th.com |
Tuesday November 29, Taxation & Accting for Small Wineries &
Vineyards, Walla Walla. Details: Greg Scott and James
Elliott of PricewaterhouseCoopers LLP present a full-day seminar at
the Institute for Enology and Viticulture. Call Wanda Williams for
more information. Location: Walla Walla Community College
Hours: full day seminar Cost: TBA For more info:
call 509 524-5170 or e-mail wanda.williams@wwcc.edu |
Wednesday November 30, Wine Wednesdays at Vintage Cellars,
Walla Walla. Details: L'Ecole No.41 is the featured local
winery this week. Wines by the glass or bottle, full menu.
Location: Vintage Cellars, 10 N 2nd Ave Hours: 5-7:00PM
Cost: $5 For more info: call 509 529-9340 |
